Digiorno Frozen Pizza - Meatless Monday Sausage Supreme Pizza - Hand Tossed Style Crust Pizza with Plant Based Meat
196 calories and 9.5 g of protein per 100 g. Reported fiber: 1.4 g.
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DIGIORNO Frozen Pizza - Meatless Monday Sausage Supreme Pizza - Hand Tossed Style Crust Pizza with Plant Based Meat
- Source category
- Savoury Bakery Products
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00071921801274
- Source record
- USDA FDC 2704312
- Publication date
- Sep 2024
- Manufacturer serving
- 148 grm · 1/4 Pizza (148g)
On a 100 g basis, this record has more protein than 58% of 36 other complete plant proteins profiles.
Compare with another foodWhat’s in it?
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PLANT BASED SAUSAGE CRUMBLES (WATER, TEXTURED PEA PROTEIN, NATURAL FLAVORS, SOYBEAN OIL, SALT, CHIA SEED POWDER, METHYL CELLULOSE), VEGETABLE BLEND (GREEN BELL PEPPERS, RED BELL PEPPERS, ONIONS), TOMATO PASTE, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, YEAST, SUGAR, MALTED BARLEY FLOUR, SPICES, DRIED GARLIC.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 14 g | — |
| Carbohydrate | 39 g | 14% |
| Fat | 9 g | 12% |
| Fiber | 2.1 g | 7% |
| Total sugars | 4 g | — |
| Sodium | 750 mg | 33% |
| Saturated fat | 3.5 g | 17% |
| Potassium | 181 mg | 4% |
| Calcium | 200 mg | 15% |
| Iron | 3.49 mg | 19% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
What else fits your plate?
This food: 9.7 g protein in 102 g. Choices below have more on this basis.
No qualifying alternative on this basis.
Try another nutrient, or explore the full category. Missing values are excluded.
These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| DIGIORNO Frozen Pizza - Meatless Monday Sausage Supreme Pizza - Hand Tossed Style Crust Pizza with Plant Based MeatFDC 2704312 | Aug 2024 | 100 g | 196 | 9.5 g | 507 mg |
| MEATLESS SAUSAGE SUPREME MADE WITH PLANT BASED SAUSAGE CRUMBLES, GREEN & RED BELL PEPPERS AND ONIONS HAND-TOSSED STYLE CRUST PIZZA, MEATLESS SAUSAGE SUPREMEFDC 2579963 | Apr 2023 | 100 g | 203 | 9.5 g | 507 mg |
| MEATLESS SAUSAGE SUPREME MADE WITH PLANT BASED SAUSAGE CRUMBLES, GREEN & RED BELL PEPPERS AND ONIONS HAND-TOSSED STYLE CRUST PIZZA, MEATLESS SAUSAGE SUPREMEFDC 2552836 | Apr 2023 | 100 g | 203 | 9.5 g | 507 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 3 of 3 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 196 kcal | 1008 |
| Protein | 9.46 g | 1003 |
| Total lipid (fat) | 6.08 g | 1004 |
| Carbohydrate, by difference | 26.35 g | 1005 |
| Fiber, total dietary | 1.4 g | 1079 |
| Sugars, Total | 2.7 g | 2000 |
| Sugars, added | 0.7 g | 1235 |
| Calcium, Ca | 135 mg | 1087 |
| Iron, Fe | 2.36 mg | 1089 |
| Potassium, K | 122 mg | 1092 |
| Sodium, Na | 507 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 2.36 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 10 mg | 1253 |