:ratio Protein Mixed Berry Dairy Drink
Ratio · 344.8 g
27.2 g more than your starting foodCompare these foods216 calories and 0 g of protein per 100 g. Reported fiber: 0 g.
J HUNGERFORD SMITH Strawberry Fountain & Shake Syrup, 4/1 gal jugs
On a 100 g basis, this record has more protein than 0% of 580 other complete drinks profiles.
Compare with another foodHigh Fructose Corn Syrup, Water, Corn Syrup, Sugar, less than 2% of: Strawberry Juice Concentrate, Citric Acid, Caramel Color, Sodium Benzoate (As Preservative), Red 40, Artificial and Natural Flavors.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 0 g | — |
| Carbohydrate | 20 g | 7% |
| Fat | 0 g | 0% |
| Fiber | 0 g | 0% |
| Total sugars | 23 g | — |
| Sodium | 10 mg | 0% |
| Saturated fat | 0 g | 0% |
| Potassium | 0 mg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 0 g protein in 92.6 g. Choices below have more on this basis.
Ratio · 344.8 g
27.2 g more than your starting foodCompare these foodsRatio · 344.8 g
27.2 g more than your starting foodCompare these foodsSwiss Miss · 57.5 g
20 g more than your starting foodCompare these foodsRatio · 303.9 g
15.3 g more than your starting foodCompare these foodsRatio · 303.9 g
15.3 g more than your starting foodCompare these foodsRatio · 303.9 g
15.3 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| J HUNGERFORD SMITH Strawberry Fountain & Shake Syrup, 4/1 gal jugsFDC 2752024 | Dec 2025 | 100 g | 216 | 0 g | 27 mg |
| J HUNGERFORD SMITH Strawberry Fountain & Shake Syrup, 4/1 gal jugsFDC 2747633 | Nov 2025 | 100 g | 216 | 0 g | 27 mg |
| J HUNGERFORD SMITH Strawberry Fountain & Shake Syrup, 4/1 gal jugsFDC 2740034 | Jun 2025 | 100 g | 216 | 0 g | 27 mg |
| J HUNGERFORD SMITH Strawberry Fountain & Shake Syrup, 4/1 gal jugsFDC 2716702 | Sep 2024 | 100 g | 216 | 0 g | 27 mg |
| J HUNGERFORD SMITH Strawberry Fountain & Shake Syrup, 4/1 gal jugsFDC 2698936 | May 2024 | 100 g | 216 | 0 g | 27 mg |
| J HUNGERFORD SMITH Strawberry Fountain & Shake Syrup, 4/1 gal jugsFDC 2691241 | Mar 2024 | 100 g | 216 | 0 g | 27 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 216 kcal | 1008 |
| Protein | 0 g | 1003 |
| Total lipid (fat) | 0 g | 1004 |
| Carbohydrate, by difference | 54.05 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 62.16 g | 2000 |
| Sugars, added | 62.2 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Potassium, K | 0 mg | 1092 |
| Sodium, Na | 27 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0 g | 1258 |
| Fatty acids, total monounsaturated | 0 g | 1292 |
| Fatty acids, total polyunsaturated | 0 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
Other drinks labels from this brand. Check the source dates and serving sizes.