Bars & protein snacks · Nutrition facts

Nature Valley Chocolate Peppermint Crispy Creamy Wafer Bars 5 Count

528 calories and 5.6 g of protein per 100 g. Reported fiber: 5.6 g.

Manufacturer labelLabel updated Sep 2025Nature Valley

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Nature Valley Chocolate Peppermint Crispy Creamy Wafer Bars 5 Count

Source category
Processed Cereal Products
Nutrition basis
Per 100 g
Barcode / GTIN
00016000232631
Source record
USDA FDC 2745906
Publication date
Nov 2025
Manufacturer serving
36 grm · 1 bar

On a 100 g basis, this record has more protein than 26% of 611 other complete bars & protein snacks profiles.

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What’s in it?

Oat Butter (whole grain oat flour, palm oil, sugar, canola oil, corn starch, salt), Whole Grain Wheat Flour, Sugar, Palm and Palm Kernel Oil, Whole Grain Oats, Maltodextrin, Fructose, Cocoa, Alkalized Cocoa, Corn Starch, Soy Lecithin, Milk Powder, Salt, Honey, Natural Flavor, Baking Soda.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
190calories
in 36 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate20 g7%
Fat12 g15%
Fiber2 g7%
Total sugars8 g—
Sodium85 mg4%
Saturated fat6 g30%
Potassium90 mg2%
Calcium0 mg0%
Iron1.1 mg6%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 4%Carbs 41%Fat 55%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 2.1 g protein in 37.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy528 kcal1008
Protein5.56 g1003
Total lipid (fat)33.33 g1004
Carbohydrate, by difference55.56 g1005
Fiber, total dietary5.6 g1079
Sugars, Total22.22 g2000
Sugars, added19.4 g1235
Calcium, Ca0 mg1087
Iron, Fe3.06 mg1089
Potassium, K250 mg1092
Sodium, Na236 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated16.67 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253