Bars & protein snacks · Nutrition facts

Nature Valley Sweet & Salty Nut Almond Granola Bars 16 Count

471 calories and 8.8 g of protein per 100 g. Reported fiber: 5.9 g.

Manufacturer labelLabel updated Jul 2025Nature Valley

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Nature Valley Sweet & Salty Nut Almond Granola Bars 16 Count

Source category
Processed Cereal Products
Nutrition basis
Per 100 g
Barcode / GTIN
00016000420687
Source record
USDA FDC 2740716
Publication date
Aug 2025
Manufacturer serving
34 grm · 1 bar

On a 100 g basis, this record has more protein than 61% of 611 other complete bars & protein snacks profiles.

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What’s in it?

Almonds, Corn Syrup, Whole Grain Oats, Sugar, Rice Flour, Palm Kernel Oil, Vegetable Glycerin, Honey Roasted Almond Butter (almonds, honey, maltodextrin, palm oil, mixed tocopherols), Fructose, Canola and/or Sunflower Oil, Whey, Soy Lecithin, Salt, Corn Starch, Barley Malt Extract, Baking Soda, Natural Flavor, Vitamin E (mixed tocopherols) Added to Retain Freshness.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
160calories
in 34 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate21 g8%
Fat7 g9%
Fiber2 g7%
Total sugars8 g—
Sodium140 mg6%
Saturated fat2 g10%
Potassium0 mg0%
Calcium30 mg2%
Iron0.6 mg3%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 53%Fat 40%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 3.7 g protein in 42.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy471 kcal1008
Protein8.82 g1003
Total lipid (fat)20.59 g1004
Carbohydrate, by difference61.76 g1005
Fiber, total dietary5.9 g1079
Sugars, Total23.53 g2000
Sugars, added20.6 g1235
Calcium, Ca88 mg1087
Iron, Fe1.76 mg1089
Potassium, K0 mg1092
Sodium, Na412 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated5.88 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253