Drinks · Nutrition facts

Pacific Foods Organic Unsweetened Vanilla Coconut Milk, Plant Based Milk, 32 oz Carton

19 calories and 0 g of protein per 100 ml. Reported fiber: 0 g.

Manufacturer labelLabel updated Jun 2024Pacific foods

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Pacific Foods Organic Unsweetened Vanilla Coconut Milk, Plant Based Milk, 32 oz Carton

Source category
Non Alcoholic Beverages - Ready to Drink
Nutrition basis
Per 100 ml
Barcode / GTIN
00052603067522
Source record
USDA FDC 2695216
Publication date
Jul 2024
Manufacturer serving
240 mlt · Amount per serving

On a 100 ml basis, this record has more protein than 0% of 639 other complete drinks profiles.

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What’s in it?

INGREDIENTS: WATER, COCONUT CREAM*, CONTAINS 1% OR LESS OF: COCONUT WATER CONCENTRATE*, GELLAN GUM, GUAR GUM*, SODIUM CITRATE, TRICALCIUM PHOSPHATE, VANILLA FLAVOR WITH OTHER NATURAL FLAVORS*, VITAMIN D2, XANTHAN GUM. *ORGANICCONTAINS: COCONUT

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
46calories
in 240 ml
NutrientAmountDaily value
Protein0 g—
Carbohydrate1 g0%
Fat4.5 g6%
Fiber0 g0%
Total sugars1 g—
Sodium70 mg3%
Saturated fat4 g20%
Potassium41 mg1%
Calcium29 mg2%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D2.4 µg12%
Estimated energy from macros
Protein 0%Carbs 9%Fat 91%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0 g protein in 1,052.6 ml. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 17 reported nutrient values Per 100 ml
NutrientAmountUSDA identifier
Energy19 kcal1008
Protein0 g1003
Total lipid (fat)1.87 g1004
Carbohydrate, by difference0.42 g1005
Fiber, total dietary0 g1079
Sugars, Total0.42 g2000
Sugars, added0 g1235
Calcium, Ca12 mg1087
Iron, Fe0 mg1089
Potassium, K17 mg1092
Sodium, Na29 mg1093
Vitamin D (D2 + D3)1 µg1114
Fatty acids, total saturated1.67 g1258
Fatty acids, total monounsaturated0 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253