Drinks · Nutrition facts

V8 Low Sodium Original 100% Vegetable Juice, 46 Fl oz Bottle (6 Pack)

19 calories and 0.8 g of protein per 100 ml. Reported fiber: 0.4 g.

Manufacturer labelLabel updated Aug 2024V8

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V8 Low Sodium Original 100% Vegetable Juice, 46 fl oz Bottle (6 Pack)

Source category
Non Alcoholic Beverages - Ready to Drink
Nutrition basis
Per 100 ml
Barcode / GTIN
10051000206166
Source record
USDA FDC 2703836
Publication date
Sep 2024
Manufacturer serving
240 mlt · Amount per serving

On a 100 ml basis, this record has more protein than 85% of 639 other complete drinks profiles.

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What’s in it?

INGREDIENTS: VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINACH), POTASSIUM CHLORIDE, SALT, VITAMIN C (ASCORBIC ACID), NATURALFLAVORING, BETA CAROTENE, CITRIC ACID.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
46calories
in 240 ml
NutrientAmountDaily value
Protein2 g—
Carbohydrate9 g3%
Fat0 g0%
Fiber1 g3%
Total sugars7 g—
Sodium139 mg6%
Saturated fat0 g0%
Potassium847 mg18%
Calcium29 mg2%
Iron0.98 mg5%
Magnesium——
Vitamin C71.8 mg80%
Vitamin D0 µg0%
Estimated energy from macros
Protein 18%Carbs 82%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 8.7 g protein in 1,052.6 ml. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.

All 17 reported nutrient values Per 100 ml
NutrientAmountUSDA identifier
Energy19 kcal1008
Protein0.83 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference3.73 g1005
Fiber, total dietary0.4 g1079
Sugars, Total2.9 g2000
Sugars, added0 g1235
Calcium, Ca12 mg1087
Iron, Fe0.41 mg1089
Potassium, K353 mg1092
Sodium, Na58 mg1093
Vitamin C, total ascorbic acid29.9 mg1162
Vitamin A, RAE79 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253