Meat & poultry · Nutrition facts

Duck, Scoter, White-Winged

84 calories and 20.2 g of protein per 100 g.

USDA SR LegacyPublished Apr 2019

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Duck, scoter, white-winged, meat (Alaska Native)

Source category
American Indian/Alaska Native Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 167617
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 48% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
84calories
in 100 g
NutrientAmountDaily value
Protein20.2 g—
Carbohydrate0 g0%
Fat0.4 g1%
Fiber——
Total sugars——
Sodium——
Saturated fat——
Potassium——
Calcium8 mg1%
Iron——
Magnesium——
Vitamin C——
Vitamin D——
Estimated energy from macros
Protein 96%Carbs 0%Fat 4%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 48.1 g protein in 238.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 9 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water79 g1051
Energy84 kcal1008
Energy353 kj1062
Protein20.2 g1003
Total lipid (fat)0.4 g1004
Ash0.4 g1007
Carbohydrate, by difference0 g1005
Calcium, Ca8 mg1087
Vitamin A, IU280 iu1104