Oikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 5.3 oz. Cup
53 calories and 10 g of protein per 100 g. Reported fiber: 0 g.
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Oikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 5.3 oz. Cup
- Source category
- Yogurt/Yogurt Substitutes
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00036632008343
- Source record
- USDA FDC 2754214
- Publication date
- Feb 2026
- Manufacturer serving
- 150 grm · 1 container (150g)
On a 100 g basis, this record has more protein than 85% of 437 other complete yogurt profiles.
Compare with another foodWhat’s in it?
CULTURED GRADE A NON FAT MILK, WATER, CONTAINS LESS THAN 1% OF NATURAL FLAVORS, TAPIOCA STARCH, STEVIA LEAF EXTRACT, LEMON JUICE CONCENTRATE, SEA SALT, VITAMIN D3, YOGURT CULTURES: S. THERMOPHILUS AND L. BULGARICUS.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 15 g | — |
| Carbohydrate | 6 g | 2% |
| Fat | 0 g | 0% |
| Fiber | 0 g | 0% |
| Total sugars | 5 g | — |
| Sodium | 56 mg | 2% |
| Saturated fat | 0 g | 0% |
| Potassium | 188 mg | 4% |
| Calcium | 131 mg | 10% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 1.5 µg | 8% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
What else fits your plate?
This food: 37.7 g protein in 377.4 g. Choices below have more on this basis.
No qualifying alternative on this basis.
Try another nutrient, or explore the full category. Missing values are excluded.
These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Oikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 5.3 oz. CupFDC 2754214 | Jan 2026 | 100 g | 53 | 10 g | 37 mg |
| Oikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 5.3 oz. CupFDC 2744983 | Sep 2025 | 100 g | 60 | 10 g | 37 mg |
| TRIPLE ZERO BLENDED GREEK YOGURT, VANILLAFDC 2619005 | May 2023 | 100 g | 80 | 10 g | 43 mg |
| TRIPLE ZERO BLENDED GREEK YOGURT, VANILLAFDC 2574824 | May 2023 | 100 g | 80 | 10 g | 43 mg |
| VANILLA TRIPLE ZERO BLENDED GREEK NONFAT YOGURT, VANILLAFDC 2392572 | Oct 2021 | 100 g | 67 | 10 g | 43 mg |
| VANILLA TRIPLE ZERO BLENDED GREEK NONFAT YOGURT, VANILLAFDC 1869814 | Feb 2021 | 100 g | 67 | 10 g | 43 mg |
| VANILLA TRIPLE ZERO BLENDED GREEK NONFAT YOGURT, VANILLAFDC 1507401 | Feb 2021 | 100 g | 67 | 10 g | 43 mg |
| VANILLA BLENDED GREEK NONFAT YOGURT, VANILLAFDC 1215343 | Jul 2020 | 100 g | — | — g | — mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 14 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 53 kcal | 1008 |
| Protein | 10 g | 1003 |
| Total lipid (fat) | 0 g | 1004 |
| Carbohydrate, by difference | 4 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 3.33 g | 2000 |
| Sugars, added | 0 g | 1235 |
| Calcium, Ca | 87 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Potassium, K | 125 mg | 1092 |
| Sodium, Na | 37 mg | 1093 |
| Vitamin D (D2 + D3) | 1 µg | 1114 |
| Fatty acids, total saturated | 0 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 7 mg | 1253 |
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