Oils, sauces & seasonings · Nutrition facts

Seasoning Mix, Dry, Sazon

0 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Seasoning mix, dry, sazon, coriander & annatto

Source category
Spices and Herbs
Nutrition basis
Per 100 g
Source record
USDA FDC 172242
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 0% of 900 other complete oils, sauces & seasonings profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
0calories
in 1 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate0 g0%
Fat0 g0%
Fiber0 g0%
Total sugars0 g—
Sodium170 mg7%
Saturated fat0 g0%
Potassium——
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C0 mg0%
Vitamin D——

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water0.2 g1051
Energy0 kcal1008
Energy0 kj1062
Protein0 g1003
Total lipid (fat)0 g1004
Ash99.8 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Sodium, Na17,000 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, IU0 iu1104
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253