Meals & sides · Nutrition facts

Sfs Beacon Street Caf 100% Moz Brdstx Wg Net Wt 26.25 Lbs 200Ct

244 calories and 16 g of protein per 100 g. Reported fiber: 1.7 g.

Manufacturer labelLabel updated Jul 2025Beacon street caf

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SFS BEACON STREET CAF 100% MOZ BRDSTX WG NET WT 26.25 LBS 200CT

Source category
Sandwiches/Filled Rolls/Wraps
Nutrition basis
Per 100 g
Barcode / GTIN
10072180733389
Source record
USDA FDC 2741005
Publication date
Aug 2025
Manufacturer serving
119 grm · 2 Sticks (119g)

On a 100 g basis, this record has more protein than 91% of 1,416 other complete meals & sides profiles.

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What’s in it?

INGREDIENTS: CRUST: FLOUR BLEND (WHITE WHOLE WHEAT FLOUR, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, ISOLATED SOY PROTEIN, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: WHEAT GLUTEN, YEAST, SUGAR, SEA SALT, DOUGH CONDITIONER (ENZYMES, CONTAINS ONE OR MORE OF THE FOLLOWING: DATEM, CALCIUM CARBONATE, WHEAT GLUTEN, GUAR GUM, ASCORBIC ACID, CHERRY POWDER), SODIUM ACID PYROPHOSPHATE, BAKING SODA, DEXTROSE, SOY LECITHIN, SALT, WHEAT STARCH, MODIFIED FOOD STARCH. FILLING: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, NONFAT DRY MILK, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, MOZZARELLA CHEESE POWDER (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, SALT, CONTAINS LESS THAN 2% OF SODIUM PHOSPHATE, LACTIC ACID), WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, ISOLATED SOY PROTEIN, DRIED WHOLE EGGS, CITRIC ACID, SODIUM CITRATE, CHEESE POWDER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT], MODIFIED FOOD STARCH, SODIUM PHOSPHATE, ENZYMES), SALT, DRIED GARLIC.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
290calories
in 119 g
NutrientAmountDaily value
Protein19 g—
Carbohydrate28 g10%
Fat11 g14%
Fiber2 g7%
Total sugars4 g—
Sodium411 mg18%
Saturated fat6 g30%
Potassium311 mg7%
Calcium361 mg28%
Iron1.8 mg10%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 26%Carbs 39%Fat 34%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 13.1 g protein in 82 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 17 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy244 kcal1008
Protein15.97 g1003
Total lipid (fat)9.24 g1004
Carbohydrate, by difference23.53 g1005
Fiber, total dietary1.7 g1079
Sugars, Total3.36 g2000
Sugars, added0.8 g1235
Calcium, Ca303 mg1087
Iron, Fe1.51 mg1089
Potassium, K261 mg1092
Sodium, Na345 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE92 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated5.04 g1258
Fatty acids, total trans0 g1257
Cholesterol25 mg1253