Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientSquash, summer, crookneck and straightneck, cooked, boiled, drained, without saltBalsam-pear (bitter gourd), leafy tips, raw
Calorieskcal1930
Proteing15.3
Carbohydrateg3.83.3
Fatg0.40.7
Fiberg1.1—
Total sugarsg2.5—
Sodiummg111
Saturated fatg0.1—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.