Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPickles, cucumber, sweet, low sodium (includes bread and butter pickles)Cowpeas, leafy tips, cooked, boiled, drained, with salt
Calorieskcal12222
Proteing0.44.7
Carbohydrateg33.72.8
Fatg0.30.1
Fiberg1.1—
Total sugarsg26.7—
Sodiummg18242
Saturated fatg0.10

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.