Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPotatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchasedBalsam-pear (bitter gourd), leafy tips, raw
Calorieskcal14630
Proteing2.35.3
Carbohydrateg243.3
Fatg50.7
Fiberg2—
Total sugarsg0.2—
Sodiummg34911
Saturated fatg1.2—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.