Two foods. A fair comparison.
Change either food and choose the basis. Equal calories can tell a different story from equal weight.
| Nutrient | Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) | Basil, fresh |
|---|---|---|
| Calorieskcal | 884 | 23 |
| Proteing | 0 | 3.2 |
| Carbohydrateg | 0 | 2.7 |
| Fatg | 100 | 0.6 |
| Fiberg | 0 | 1.6 |
| Total sugarsg | 0 | 0.3 |
| Sodiummg | 0 | 4 |
| Saturated fatg | 7.5 | 0 |
Values change with the amount you choose. A dash means the nutrient was not reported.
Start with a familiar pair.
See the portions and nutrient tradeoffs
Lentilsvs.ChickpeasSee the portions and nutrient tradeoffs
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Quinoavs.White riceSee the portions and nutrient tradeoffs
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