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Food nutrition comparison

Two foods. A fair comparison.

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vs.
BRuffed Grouse, breast meat, skinless, raw100 g · USDA SR Legacy
NutrientBeef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roastedRuffed Grouse, breast meat, skinless, raw
Calorieskcal240112
Proteing27.225.9
Carbohydrateg00
Fatg14.60.9
Fiberg00
Total sugarsg00
Sodiummg6850
Saturated fatg5.60.1

Values change with the amount you choose. A dash means the nutrient was not reported.

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