Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientSoup, cream of potato, canned, prepared with equal volume waterSoup, chicken rice, canned, chunky, ready-to-serve
Calorieskcal3053
Proteing0.75.1
Carbohydrateg4.75.4
Fatg11.3
Fiberg0.20.4
Total sugarsg—0.6
Sodiummg238370
Saturated fatg0.50.4

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.