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Food nutrition comparison

Two foods. A fair comparison.

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vs.
BRuffed Grouse, breast meat, skinless, raw100 g · USDA SR Legacy
NutrientBeef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, roastedRuffed Grouse, breast meat, skinless, raw
Calorieskcal206112
Proteing28.225.9
Carbohydrateg0.90
Fatg100.9
Fiberg00
Total sugarsg00
Sodiummg6250
Saturated fatg3.50.1

Values change with the amount you choose. A dash means the nutrient was not reported.

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