Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientCake, cherry fudge with chocolate frostingGelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium
Calorieskcal264345
Proteing2.455.3
Carbohydrateg3833.3
Fatg12.50
Fiberg0.50
Total sugarsg32.9—
Sodiummg164158
Saturated fatg5.10

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.