Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
32.3 g more than your starting foodCompare these foods230 calories and 17.4 g of protein per 100 g. Reported fiber: 1.6 g.
AdvancePierre Fully Cooked Whole Grain Breaded Beef Patties, 3.35 oz.
On a 100 g basis, this record has more protein than 32% of 3,770 other complete meat & poultry profiles.
Compare with another foodGround Beef (No More Than 20% Fat), Sodium Phosphate, Natural Flavor, Salt, Spice, Beef Fat. BREADED WITH: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion Powder, Spices, Yeast Extract, Dehydrated Onion, Garlic Powder, Ascorbic Acid, Extractives of Paprika and Turmeric. BATTERED WITH: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Wheat Gluten, Potato Flour, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract. Set in Vegetable Oil.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 17.4 g | — |
| Carbohydrate | 14.9 g | 5% |
| Fat | 11.5 g | 15% |
| Fiber | 1.6 g | 6% |
| Total sugars | 0.3 g | — |
| Sodium | 324 mg | 14% |
| Saturated fat | 4.7 g | 24% |
| Potassium | — | — |
| Calcium | 26 mg | 2% |
| Iron | 2.73 mg | 15% |
| Magnesium | — | — |
| Vitamin C | 13.8 mg | 15% |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 15.1 g protein in 87.1 g. Choices below have more on this basis.
Tyson · 206.8 g
32.3 g more than your starting foodCompare these foodsTyson · 237.2 g
32.2 g more than your starting foodCompare these foodsTyson · 217.5 g
32.2 g more than your starting foodCompare these foodsNature Raised · 206.2 g
32.2 g more than your starting foodCompare these foodsShady Brook Farms · 186.9 g
31.6 g more than your starting foodCompare these foodsHoneysuckle White · 186.9 g
31.6 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| AdvancePierre Fully Cooked Whole Grain Breaded Beef Patties, 3.35 oz.FDC 2753341 | Jan 2026 | 100 g | 230 | 17.4 g | 324 mg |
| AdvancePierre Fully Cooked Whole Grain Breaded Beef Patties, 3.35 oz.FDC 2742904 | Aug 2025 | 100 g | 230 | 17.4 g | 324 mg |
| AdvancePierre Fully Cooked Whole Grain Breaded Beef Patties, 3.35 oz.FDC 2738256 | May 2025 | 100 g | 234 | 17 g | 319 mg |
| AdvancePierre Fully Cooked Whole Grain Breaded Beef Patties, 3.35 oz.FDC 2734807 | May 2025 | 100 g | 230 | 17.4 g | 324 mg |
| AdvancePierre Fully Cooked Whole Grain Breaded Beef Patties, 3.35 oz.FDC 2732073 | Apr 2025 | 100 g | 234 | 17 g | 319 mg |
| AdvancePierre Fully Cooked Whole Grain Breaded Beef Patties, 3.35 oz.FDC 2725081 | Mar 2025 | 100 g | 230 | 17.4 g | 324 mg |
| AdvancePierre Fully Cooked Whole Grain Breaded Beef Patties, 3.35 oz.FDC 2723283 | Jan 2025 | 100 g | 230 | 17.4 g | 324 mg |
| AdvancePierre Fully Cooked Whole Grain Breaded Beef Patties, 3.35 oz.FDC 2723087 | Jan 2025 | 100 g | 230 | 17.4 g | 324 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 16 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 229.58 kcal | 1008 |
| Protein | 17.38 g | 1003 |
| Total lipid (fat) | 11.46 g | 1004 |
| Carbohydrate, by difference | 14.86 g | 1005 |
| Fiber, total dietary | 1.64 g | 1079 |
| Sugars, Total | 0.32 g | 2000 |
| Calcium, Ca | 26.29 mg | 1087 |
| Iron, Fe | 2.73 mg | 1089 |
| Sodium, Na | 323.6 mg | 1093 |
| Vitamin C, total ascorbic acid | 13.75 mg | 1162 |
| Vitamin A, RAE | 31.707 µg | 1106 |
| Fatty acids, total saturated | 4.71 g | 1258 |
| Fatty acids, total monounsaturated | 3.99 g | 1292 |
| Fatty acids, total polyunsaturated | 0.6 g | 1293 |
| Fatty acids, total trans | 0.43 g | 1257 |
| Cholesterol | 44.93 mg | 1253 |
Other meat & poultry labels from this brand. Check the source dates and serving sizes.