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Meat & poultry · Nutrition facts

Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)

84 calories and 20 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Oct 2025Tyson

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Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00023700062338
Source record
USDA FDC 2746471
Publication date
Nov 2025
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 46% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Chicken breast tenderloins contains up to 15% chicken broth, salt, natural flavorings.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
84calories
in 100 g
NutrientAmountDaily value
Protein20 g—
Carbohydrate0 g0%
Fat0.5 g1%
Fiber0 g0%
Total sugars0 g—
Sodium168 mg7%
Saturated fat0.1 g1%
Potassium322 mg7%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 95%Carbs 0%Fat 5%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 47.4 g protein in 237.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)FDC 2746471Oct 2025100 g8420 g168 mg
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)FDC 2743348Aug 2025100 g8420 g168 mg
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)FDC 2739833May 2025100 g8019.6 g170 mg
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)FDC 2721492Oct 2024100 g8420 g168 mg
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)FDC 2702069Mar 2024100 g8420 g168 mg
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)FDC 2691831Mar 2024100 g8420 g168 mg
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)FDC 2688705Mar 2024100 g8420 g168 mg
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)FDC 2650160Aug 2023100 g8420 g168 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 10 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy84.33 kcal1008
Protein19.98 g1003
Total lipid (fat)0.49 g1004
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0.04 g2000
Sugars, added0 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K321.9 mg1092
Sodium, Na167.59 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.14 g1258
Fatty acids, total monounsaturated0.24 g1292
Fatty acids, total polyunsaturated0.22 g1293
Fatty acids, total trans0 g1257
Cholesterol41.23 mg1253

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