Meals & sides · Nutrition facts

Annie's Organic Vegan Mac Shells & Sweet Potato Pumpkin Macaroni and Sauce

355 calories and 9.7 g of protein per 100 g. Reported fiber: 4.8 g.

Manufacturer labelLabel updated Dec 2025Annie's

Know what you’re comparing.

Annie's Organic Vegan Mac Shells & Sweet Potato Pumpkin Macaroni and Sauce

Source category
Dough Based Products / Meals
Nutrition basis
Per 100 g
Barcode / GTIN
00013562001705
Source record
USDA FDC 2752084
Publication date
Jan 2026
Manufacturer serving
62 grm · 2.2 oz dry mix As Packaged

On a 100 g basis, this record has more protein than 55% of 1,416 other complete meals & sides profiles.

Compare with another food

What’s in it?

Organic Pasta (organic wheat flour), Organic Pumpkin Powder (organic pumpkin, organic maltodextrin), Organic Sweet Potato Powder (organic sweet potato, organic maltodextrin, organic corn starch), Organic Corn Starch, Organic Tapioca Starch, Sea Salt, Organic Natural Flavor, Organic Paprika, Organic Onion Powder, Organic Garlic Powder.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
220calories
in 62 g
NutrientAmountDaily value
Protein6 g—
Carbohydrate47 g17%
Fat1 g1%
Fiber3 g11%
Total sugars1 g—
Sodium220 mg10%
Saturated fat0 g0%
Potassium150 mg3%
Calcium0 mg0%
Iron0.8 mg4%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 11%Carbs 85%Fat 4%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meals & sides
Same broad food category

This food: 5.5 g protein in 56.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 21 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy355 kcal1008
Protein9.68 g1003
Total lipid (fat)1.61 g1004
Carbohydrate, by difference75.81 g1005
Fiber, total dietary4.8 g1079
Sugars, Total1.61 g2000
Sugars, added0 g1235
Calcium, Ca0 mg1087
Iron, Fe1.29 mg1089
Potassium, K242 mg1092
Sodium, Na355 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253