Meals & sides · Nutrition facts

Boscos Pizza Bosco 7 Bulk Whole Grain Breadstick Filled with Cheese, Sauce and Pepperoni

231 calories and 10.1 g of protein per 100 g. Reported fiber: 2.9 g.

Manufacturer labelLabel updated Jan 2026Boscos Pizza

Know what you’re comparing.

Bosco 7 Bulk Whole Grain Breadstick filled with Cheese, Sauce and Pepperoni

Source category
Dough Based Products / Meals
Nutrition basis
Per 100 g
Barcode / GTIN
10721931000651
Source record
USDA FDC 2751913
Publication date
Jan 2026
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 57% of 1,416 other complete meals & sides profiles.

Compare with another food

What’s in it?

CRUST: Water, whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), brown sugar (sugar, molasses), corn oil, instant yeast (yeast, sorbitan monostearate), salt. CHEESE: Mozzarella Cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes). SAUCE: Water, tomatoes, seasoning [sugar, modified corn starch, salt, spices, modified cellulose, garlic powder, dehydrated blend of Romano cheese (part-skim cow's milk, cheese culture, salt, enzymes), sodium phosphate, contains less than 2% silicon dioxide (anti-caking agent) and refined soybean oil (anti dusting agent). PEPPERONI: Pork, beef, salt, contains 2% or less of: spices, sugar, lactic acid starter culture, oleoresin of paprika, natural flavor, sodium nitrite, citric acid.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
231calories
in 100 g
NutrientAmountDaily value
Protein10.1 g—
Carbohydrate27.7 g10%
Fat8.7 g11%
Fiber2.9 g10%
Total sugars3.1 g—
Sodium473 mg21%
Saturated fat4.2 g21%
Potassium153 mg3%
Calcium123 mg9%
Iron1.78 mg10%
Magnesium——
Vitamin C——
Vitamin D0.1 µg0%
Estimated energy from macros
Protein 18%Carbs 48%Fat 34%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meals & sides
Same broad food category

This food: 8.8 g protein in 86.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 12 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy230.78 kcal1008
Protein10.11 g1003
Total lipid (fat)8.7 g1004
Carbohydrate, by difference27.68 g1005
Fiber, total dietary2.86 g1079
Sugars, Total3.13 g2000
Sugars, added2.64 g1235
Calcium, Ca123.24 mg1087
Iron, Fe1.78 mg1089
Potassium, K152.92 mg1092
Sodium, Na472.9 mg1093
Vitamin D (D2 + D3)0.05 µg1114
Fatty acids, total saturated4.16 g1258
Fatty acids, total trans0.22 g1257
Cholesterol23.59 mg1253