Meat & poultry · Nutrition facts

Brakebush Farm Pantry Halal 1 oz. Breast Chunks, Ready to Cook, Nae, Natural, Gluten Free

106 calories and 20 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jan 2025Brakebush

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Brakebush Farm Pantry Halal 1 oz. Breast Chunks, Ready to Cook, NAE, Natural, Gluten Free

Source category
Meat/Poultry/Other Animals - Unprepared/Unprocessed
Nutrition basis
Per 100 g
Barcode / GTIN
10038034710203
Source record
USDA FDC 2723133
Publication date
Mar 2025
Manufacturer serving
85 grm · 3 Pieces (3oz)

On a 100 g basis, this record has more protein than 46% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Contains Up To A 12% Solution Of Water And Sea Salt.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
90calories
in 85 g
NutrientAmountDaily value
Protein17 g—
Carbohydrate0 g0%
Fat2 g3%
Fiber0 g0%
Total sugars0 g—
Sodium135 mg6%
Saturated fat0 g0%
Potassium250 mg5%
Calcium0 mg0%
Iron0.3 mg2%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 79%Carbs 0%Fat 21%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 37.7 g protein in 188.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 3 of 3 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy106 kcal1008
Protein20 g1003
Total lipid (fat)2.35 g1004
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca0 mg1087
Iron, Fe0.35 mg1089
Potassium, K294 mg1092
Sodium, Na159 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol65 mg1253