Meat & poultry · Nutrition facts

Brakebush Popcorn Chicken, Breast, Fully Cooked, Boneless, Skinless, Frozen

235 calories and 10.6 g of protein per 100 g. Reported fiber: 2.4 g.

Manufacturer labelLabel updated Jun 2025Brakebush

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Brakebush Popcorn Chicken, Breast, Fully Cooked, Boneless, Skinless, Frozen

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
10038034557105
Source record
USDA FDC 2738137
Publication date
Jul 2025
Manufacturer serving
85 grm · 3 Ounce

On a 100 g basis, this record has more protein than 5% of 3,770 other complete meat & poultry profiles.

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What’s in it?

INGREDIENTS: CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SALT, SODIUM PHOSPHATES. BREADED WITH WHEAT FLOUR, BLEACHED WHEAT FLOUR, SALT, PALM OIL, SPICES, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), YEAST EXTRACT, DRIED YEAST, SUGAR, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR). BREADED WITH ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SPICES, SOYBEAN OIL, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), YELLOW CORN FLOUR, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR. BATTERED WITH WATER, ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, YELLOW CORN FLOUR, SALT. GARLIC POWDER, DEXTROSE, SPICES, EXTRACTIVES OF PAPRIKA, CELLULOSE GUM (SODIUM CARBOXYMETHYLCELLULOSE), SOYBEAN OIL, SODIUM ALGINATE, NATURAL FLAVORS. PREDUSTED WITH ENRICHED BLEACHED WHEAT AND DURUM FLOURS (ENRICHED WITH NAICIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GARLIC POWDER, SOYBEAN OIL, SPICES, SALT, YELLOW CORN FLOUR, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
200calories
in 85 g
NutrientAmountDaily value
Protein9 g—
Carbohydrate22 g8%
Fat8 g10%
Fiber2 g7%
Total sugars0 g—
Sodium510 mg22%
Saturated fat1.5 g7%
Potassium155 mg3%
Calcium9 mg1%
Iron1 mg6%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 18%Carbs 45%Fat 37%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 9 g protein in 85.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Brakebush Popcorn Chicken, Breast, Fully Cooked, Boneless, Skinless, FrozenFDC 2738137Jun 2025100 g23510.6 g600 mg
Brakebush Popcorn Chicken, Breast, Fully Cooked, Boneless, Skinless, FrozenFDC 2703883Aug 2024100 g23011 g600 mg
Brakebush Popcorn Chicken, Breast, Fully Cooked, Boneless, Skinless, FrozenFDC 2701341Nov 2023100 g23011 g600 mg
Brakebush Popcorn Chicken, Breast, Fully Cooked, Boneless, Skinless, FrozenFDC 2680739Nov 2023100 g23011 g600 mg
Chicken, FC Popcorn Chicken, All Breast FritterFDC 2558903Jan 2023100 g23011 g600 mg
Chicken, FC Popcorn Chicken, All Breast FritterFDC 2521757Jan 2023100 g23011 g600 mg
Chicken, FC Popcorn Chicken, All Breast FritterFDC 2458736Apr 2022100 g23011 g600 mg
Chicken, FC Popcorn Chicken, All Breast FritterFDC 2456979Apr 2022100 g23510.6 g600 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 20 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy235 kcal1008
Protein10.59 g1003
Total lipid (fat)9.41 g1004
Carbohydrate, by difference25.88 g1005
Fiber, total dietary2.4 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca11 mg1087
Iron, Fe1.18 mg1089
Potassium, K182 mg1092
Sodium, Na600 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.76 g1258
Fatty acids, total trans0 g1257
Cholesterol24 mg1253