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Meat & poultry · Nutrition facts

Brakebush Southern-Style Breaded Chicken Breast Tenders, Par-Fried, Fritter, Medium, Frozen

218 calories and 11.5 g of protein per 100 g. Reported fiber: 5.1 g.

Manufacturer labelLabel updated May 2025Brakebush

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Brakebush Southern-Style Breaded Chicken Breast Tenders, Par-Fried, Fritter, Medium, Frozen

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
10038034577905
Source record
USDA FDC 2738126
Publication date
Jul 2025
Manufacturer serving
78 grm · 1 Piece

On a 100 g basis, this record has more protein than 7% of 3,770 other complete meat & poultry profiles.

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What’s in it?

UNCOOKED BONELESS CHICKEN BREAST TENDERLOIN FRITTERS CONTAINING UP TO 25% OF A SOLUTION OF WATER, SODIUM PHOSPHATES, SALT. BREADED WITH ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YELLOW CORN FLOUR, MODIFIED CORN STARCH, SPICES, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CORN STARCH, GARLIC POWDER, SUGAR, DRIED BUTTERMILK, DISODIUM INOSINATE AND DISODIUM GUANYLATE, TRICALCIUM PHOSPHATE, ONION POWDER, DRIED EGG WHITES, YEAST EXTRACT, MONO AND DIGLYCERIDES, MALT EXTRACT. PREBROWNED IN VEGETABLE OIL.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
170calories
in 78 g
NutrientAmountDaily value
Protein9 g—
Carbohydrate17 g6%
Fat8 g10%
Fiber4 g14%
Total sugars2 g—
Sodium350 mg15%
Saturated fat1.5 g7%
Potassium157 mg3%
Calcium24 mg2%
Iron1 mg6%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 20%Carbs 39%Fat 41%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 10.6 g protein in 91.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Brakebush Southern-Style Breaded Chicken Breast Tenders, Par-Fried, Fritter, Medium, FrozenFDC 2738126May 2025100 g21811.5 g449 mg
Brakebush Southern-Style Breaded Chicken Breast Tenders, Par-Fried, Fritter, Medium, FrozenFDC 2735136May 2025100 g22011 g440 mg
Brakebush Southern-Style Breaded Chicken Breast Tenders, Par-Fried, Fritter, Medium, FrozenFDC 2732256May 2025100 g21811.5 g449 mg
Brakebush Southern-Style Breaded Chicken Breast Tenders, Par-Fried, Fritter, Medium, FrozenFDC 2703841Aug 2024100 g22011 g440 mg
Brakebush Southern-Style Breaded Chicken Breast Tenders, Par-Fried, Fritter, Medium, FrozenFDC 2696429May 2024100 g22011 g440 mg
Brakebush Southern-Style Breaded Chicken Breast Tenders, Par-Fried, Fritter, Medium, FrozenFDC 2694382May 2024100 g22011 g440 mg
Brakebush Southern-Style Breaded Chicken Breast Tenders, Par-Fried, Fritter, Medium, FrozenFDC 2683741Jan 2024100 g22011 g440 mg
Chicken, Southern-Style Tender Fritters, Large, UncookedFDC 2558924Apr 2023100 g22011 g440 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 26 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy218 kcal1008
Protein11.54 g1003
Total lipid (fat)10.26 g1004
Carbohydrate, by difference21.79 g1005
Fiber, total dietary5.1 g1079
Sugars, Total2.56 g2000
Sugars, added2.6 g1235
Calcium, Ca31 mg1087
Iron, Fe1.28 mg1089
Potassium, K201 mg1092
Sodium, Na449 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.92 g1258
Fatty acids, total trans0 g1257
Cholesterol26 mg1253

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