Meat & poultry · Nutrition facts

Dailys Premium Meats Hardwood Smoked Honey Cured Swj Center Cut Bacon Layered Gas Flushed 3/16" 15#

554 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Oct 2025Dailys Premium Meats

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Hardwood Smoked Honey Cured SWJ Center Cut Bacon Layered Gas Flushed 3/16" 15#

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00079618355055
Source record
USDA FDC 2746015
Publication date
Nov 2025
Manufacturer serving
100 grm · 100 GR

On a 100 g basis, this record has more protein than 0% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Cured With: Water, Salt, Sodium Phosphate, Honey, Sodium Erythorbate, Flavoring, Sodium Nitrite.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
554calories
in 100 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate0 g0%
Fat45.5 g58%
Fiber0 g0%
Total sugars0 g—
Sodium2,214 mg96%
Saturated fat16.5 g83%
Potassium28 mg1%
Calcium4 mg0%
Iron0 mg0%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 0%Fat 100%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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This food: 0 g protein in 36.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy554 kcal1008
Protein0 g1003
Total lipid (fat)45.45 g1004
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca4 mg1087
Iron, Fe0 mg1089
Potassium, K28 mg1092
Sodium, Na2,214 mg1093
Vitamin C, total ascorbic acid0 mg1162
Riboflavin0.257 mg1166
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated16.5 g1258
Fatty acids, total trans0 g1257
Cholesterol77 mg1253