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Meat & poultry · Nutrition facts

Hormel Layout Lower Sodium Bacon 18-22 Slices Per Pound, 15 lb, [Alternate Id: 08776]

533 calories and 33.3 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jun 2024Layout

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HORMEL LAYOUT Lower Sodium Bacon 18-22 Slices Per Pound, 15 LB, [Alternate ID: 08776]

Source category
Meat/Poultry/Other Animals - Unprepared/Unprocessed
Nutrition basis
Per 100 g
Barcode / GTIN
10037600087763
Source record
USDA FDC 2696325
Publication date
Jul 2024
Manufacturer serving
15 grm · 2 Pan Fried Slices

On a 100 g basis, this record has more protein than 97% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Cured with Water, Salt, Potassium Chloride, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
80calories
in 15 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate0 g0%
Fat7 g9%
Fiber0 g0%
Total sugars0 g—
Sodium200 mg9%
Saturated fat2.5 g13%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 24%Carbs 0%Fat 76%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 12.5 g protein in 37.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
HORMEL LAYOUT Lower Sodium Bacon 18-22 Slices Per Pound, 15 LB, [Alternate ID: 08776]FDC 2696325Jun 2024100 g53333.3 g1,333 mg
HORMEL LAYOUT Lower Sodium Bacon 18-22 Slices Per Pound, 15 LB, [HRL Alternate ID: 08776]FDC 2689870Apr 2024100 g53333.3 g1,333 mg
HORMEL LAYOUT Lower Sodium Bacon 18-22 Slices Per Pound, 15 LB, [HRL Alternate ID: 08776]FDC 2688880Mar 2024100 g53333.3 g1,333 mg
HORMEL LAYOUT Lower Sodium Bacon 18-22 Slices Per PoundFDC 2662314Jun 2022100 g53333.3 g1,333 mg
HORMEL LAYOUT Lower Sodium Bacon 18-22 Slices Per PoundFDC 2613955Jun 2022100 g53333.3 g1,333 mg
HORMEL LAYOUT Lower Sodium Bacon 18-22 Slices Per PoundFDC 2558821Jun 2022100 g53333.3 g1,333 mg
HORMEL LAYOUT Lower Sodium Bacon 18-22 Slices Per PoundFDC 2539561Jun 2022100 g53333.3 g1,333 mg
HORMEL LAYOUT Lower Sodium Bacon 18-22 Slices Per PoundFDC 2521683Jun 2022100 g53333.3 g1,333 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 17 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy533 kcal1008
Protein33.33 g1003
Total lipid (fat)46.67 g1004
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Phosphorus, P0 mg1091
Potassium, K0 mg1092
Sodium, Na1,333 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated16.67 g1258
Fatty acids, total trans0 g1257
Cholesterol133 mg1253