Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
23.3 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Ibp Trusted Excellence Beef Choice Angus Fajita-Seasoned Sirloin, 1.61 lb (Avg Weight)
170 calories and 20.5 g of protein per 100 g. Reported fiber: 0 g.
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Beef Choice Angus Fajita-Seasoned Sirloin, 1.61 lb (Avg Weight)
- Source category
- Meat/Poultry/Other Animals - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 90027182530791
- Source record
- USDA FDC 2745894
- Publication date
- Nov 2025
- Manufacturer serving
- 112 grm · 3.95 Oz Serving, Servings Per Container
On a 100 g basis, this record has more protein than 51% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
BEEF AND ENCAPSULATED SALT (SODIUM CHLORIDE, HYDROGENATED OIL [CONTAINS ONE OR MORE OF FULLY HYDRO- GENATED SOYBEAN, COTTONSEED OR PALM OIL]), DEHYDRATED ONION AND GARLIC, SPICES, SUGAR, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, NATURAL FLAVOR), CORN STARCH, YEAST EXTRACT, AUTOLYZED YEAST, CITRIC ACID, NATURAL FLAVORS INCLUDING ACEROLA AND ROSEMARY EXTRACTS, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MALIC ACID, AND LESS THAN 2% SOYBEAN OIL AND SILICON DIOXIDE ADDED TO PREVENT CAKING.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
190calories
in 112 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 23 g | — |
| Carbohydrate | 2 g | 1% |
| Fat | 10 g | 13% |
| Fiber | 0 g | 0% |
| Total sugars | 1 g | — |
| Sodium | 560 mg | 24% |
| Saturated fat | 3.5 g | 17% |
| Potassium | — | — |
| Calcium | 0 mg | 0% |
| Iron | 1.8 mg | 10% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | — | — |
Estimated energy from macros
Protein 48%Carbs 4%Fat 47%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
Explore meat & poultryWhat else fits your plate?
Same broad food category
This food: 24.2 g protein in 117.6 g. Choices below have more on this basis.
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
Tyson · 237.2 g
23.2 g more than your starting foodCompare these foodsTyson All-Natural* Uncooked Unbreaded Chicken Tenderloins
Tyson · 217.5 g
23.2 g more than your starting foodCompare these foodsNatureRaised Farms Boneless Skinless Chicken Breast Tenderloins, 15 lb.
Nature Raised · 206.2 g
23.2 g more than your starting foodCompare these foods99% Fat Free Ground Turkey Breast Tray, Fresh, 1 lb.
Shady Brook Farms · 186.9 g
22.6 g more than your starting foodCompare these foods99% Fat Free Turkey Breast Roast
Honeysuckle White · 186.9 g
22.6 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Beef Choice Angus Fajita-Seasoned Sirloin, 1.61 lb (Avg Weight)FDC 2745894 | Oct 2025 | 100 g | 170 | 20.5 g | 500 mg |
| Beef Choice Angus Fajita-Seasoned Sirloin, 1.61 lb (Avg Weight)FDC 2717166 | Oct 2024 | 100 g | 170 | 20.5 g | 500 mg |
| Beef Choice Angus Fajita-Seasoned Sirloin, 1.61 lb (Avg Weight)FDC 2700692 | Jan 2024 | 100 g | 170 | 20.5 g | 500 mg |
| Beef Choice Angus Fajita-Seasoned Sirloin, 1.61 lb (Avg Weight)FDC 2649674 | Jul 2023 | 100 g | 170 | 20.5 g | 500 mg |
| Beef Choice Angus Fajita-Seasoned Sirloin, 1.61 lb (Avg Weight)FDC 2611115 | Jun 2023 | 100 g | 170 | 20.5 g | 500 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 5 of 5 records.
All 13 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 170 kcal | 1008 |
| Protein | 20.54 g | 1003 |
| Total lipid (fat) | 8.93 g | 1004 |
| Carbohydrate, by difference | 1.79 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 0.89 g | 2000 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 1.61 mg | 1089 |
| Sodium, Na | 500 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Fatty acids, total saturated | 3.12 g | 1258 |
| Cholesterol | 62 mg | 1253 |
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