Cheese · Nutrition facts

Kraft Pp White Cheddar Cheese

376 calories and 21.6 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Oct 2025Kraft

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PP White Cheddar Cheese

Source category
Cheese/Cheese Substitutes
Nutrition basis
Per 100 g
Barcode / GTIN
00021000617289
Source record
USDA FDC 2746254
Publication date
Nov 2025
Manufacturer serving
100 grm

On a 100 g basis, this record has more protein than 60% of 236 other complete cheese profiles.

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What’s in it?

CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MILKFAT, SALT.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
376calories
in 100 g
NutrientAmountDaily value
Protein21.6 g—
Carbohydrate2 g1%
Fat31.3 g40%
Fiber0 g0%
Total sugars0 g—
Sodium1,554 mg68%
Saturated fat18.9 g94%
Potassium89 mg2%
Calcium611 mg47%
Iron0.22 mg1%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 23%Carbs 2%Fat 75%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 11.5 g protein in 53.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy376 kcal1008
Protein21.64 g1003
Total lipid (fat)31.3 g1004
Carbohydrate, by difference2.03 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca611 mg1087
Iron, Fe0.22 mg1089
Potassium, K89 mg1092
Sodium, Na1,554 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated18.89 g1258
Fatty acids, total trans1.47 g1257
Cholesterol103 mg1253