Meals & sides · Nutrition facts

Marie Callenders Italiano Lasagna

124 calories and 6 g of protein per 100 g. Reported fiber: 1 g.

Manufacturer labelLabel updated Mar 2026Marie Callender's

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MARIE CALLENDERS Italiano Lasagna

Source category
Dough Based Products / Meals
Nutrition basis
Per 100 g
Barcode / GTIN
00021131905385
Source record
USDA FDC 2758569
Publication date
Apr 2026
Manufacturer serving
298 grm · 1 meal (298g)

On a 100 g basis, this record has more protein than 29% of 1,416 other complete meals & sides profiles.

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What’s in it?

Meat Sauce (Crushed Tomatoes In Puree [Water, Tomato Paste, Tomatoes], Cooked Italian Sausage [Pork, Water, Salt, Spice, Corn Syrup, Dextrose, Flavoring], Onions, Water, Less Than 2% Of: Parsley, Garlic,Tomato Paste, Modified Corn Starch, Sugar, Salt, Basil,Olive Oil, Oregano,Canola Oil, Spices), Cooked Pasta (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Ricotta Cheese Blend (Ricotta Cheese [Pasteurized Whey, Vinegar, Salt], Water, Parmesan And Romano Cheese From Cow's Milk [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Cream, Bread Crumbs [Wheat Flour, Sugar, Yeast, Soybean Oil, Salt], Sugar, Basil, Garlic Puree [Crushed Garlic, Citric Acid*], Salt,Dried Egg Whites), Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley. CONTAINS: EGG, MILK, WHEAT. *To Preserve Quality.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
370calories
in 298 g
NutrientAmountDaily value
Protein18 g—
Carbohydrate37 g13%
Fat16 g21%
Fiber3 g11%
Total sugars8 g—
Sodium1,019 mg44%
Saturated fat7 g35%
Potassium581 mg12%
Calcium429 mg33%
Iron3.01 mg17%
Magnesium——
Vitamin C8.9 mg10%
Vitamin D0 µg0%
Estimated energy from macros
Protein 20%Carbs 41%Fat 40%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 9.7 g protein in 161.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 13 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy124 kcal1008
Protein6.04 g1003
Total lipid (fat)5.37 g1004
Carbohydrate, by difference12.42 g1005
Fiber, total dietary1 g1079
Sugars, Total2.68 g2000
Calcium, Ca144 mg1087
Iron, Fe1.01 mg1089
Potassium, K195 mg1092
Sodium, Na342 mg1093
Vitamin C, total ascorbic acid3 mg1162
Vitamin A, RAE30 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated2.35 g1258
Fatty acids, total monounsaturated2.01 g1292
Fatty acids, total polyunsaturated0.67 g1293
Fatty acids, total trans0 g1257
Cholesterol18 mg1253