Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
37.5 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Penrose Firecracker Pickled Sausage
240 calories and 12 g of protein per 100 g. Reported fiber: 0 g.
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PENROSE Firecracker Pickled Sausage
- Source category
- Meat/Poultry/Other Animals - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00026200636009
- Source record
- USDA FDC 2752011
- Publication date
- Jan 2026
- Manufacturer serving
- 25 grm · 1 sausage (25g)
On a 100 g basis, this record has more protein than 9% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
Mechanically Separated Chicken, Pork, Salt, Contains less than 2% of: Corn Syrup,Soy Protein Concentrate, Dextrose, Hydrolyzed Soy Protein, Natural Flavors, Beef, Paprika, Sodium Erythorbate,Red 40, Sodium Nitrite. Pickled in Distilled White Vinegar, Water, Salt, Red 40. CONTAINS: SOY.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
60calories
in 25 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 3 g | — |
| Carbohydrate | 1 g | 0% |
| Fat | 5 g | 6% |
| Fiber | 0 g | 0% |
| Total sugars | 0 g | — |
| Sodium | 550 mg | 24% |
| Saturated fat | 1.5 g | 8% |
| Potassium | 0 mg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 20%Carbs 7%Fat 74%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Same broad food category
This food: 10 g protein in 83.3 g. Choices below have more on this basis.
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
Tyson · 237.2 g
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Tyson · 217.5 g
37.4 g more than your starting foodCompare these foodsNatureRaised Farms Boneless Skinless Chicken Breast Tenderloins, 15 lb.
Nature Raised · 206.2 g
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Shady Brook Farms · 186.9 g
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Honeysuckle White · 186.9 g
36.7 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| PENROSE Firecracker Pickled SausageFDC 2752011 | Dec 2025 | 100 g | 240 | 12 g | 2,200 mg |
| PENROSE Firecracker Pickled Sausage, 0.875 OZFDC 2746837 | Oct 2025 | 100 g | 240 | 12 g | 2,200 mg |
| PENROSE Firecracker Pickled Sausage, 0.875 OZFDC 2745192 | Sep 2025 | 100 g | 240 | 12 g | 2,200 mg |
| PENROSE Firecracker Pickled SausageFDC 2744142 | Aug 2025 | 100 g | 240 | 12 g | 2,200 mg |
| PENROSE Firecracker Pickled Sausage, 0.875 OZFDC 2740782 | Jul 2025 | 100 g | 240 | 12 g | 2,200 mg |
| FIRECRACKER THE ORIGINAL RED HOT PICKLED SAUSAGE, FIRECRACKERFDC 2600430 | Jun 2023 | 100 g | 240 | 12 g | 2,200 mg |
| FIRECRACKER THE ORIGINAL RED HOT PICKLED SAUSAGE, FIRECRACKERFDC 2573532 | Jun 2023 | 100 g | 240 | 12 g | 2,200 mg |
| THE ORIGINAL PICKLED SAUSAGE, RED HOTFDC 1595128 | Jan 2018 | 100 g | 240 | 16 g | 2,520 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 10 records.
All 19 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 240 kcal | 1008 |
| Protein | 12 g | 1003 |
| Total lipid (fat) | 20 g | 1004 |
| Carbohydrate, by difference | 4 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 0 g | 2000 |
| Sugars, added | 0 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Potassium, K | 0 mg | 1092 |
| Sodium, Na | 2,200 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 6 g | 1258 |
| Fatty acids, total monounsaturated | 10 g | 1292 |
| Fatty acids, total polyunsaturated | 4 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 100 mg | 1253 |
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