Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
37.5 g more than your starting foodCompare these foods276 calories and 13.7 g of protein per 100 g. Reported fiber: 1.1 g.
FC Southern Style Chicken Breast with Cheese, Handmade Sandwiches
On a 100 g basis, this record has more protein than 15% of 3,770 other complete meat & poultry profiles.
Compare with another foodJUMBO BUN: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, contains 2% or lessof: Ascorbic Acid, Calcium Propionate (Preservative), Calcium Sulfate, Enzymes,Monoglycerides (With Ascorbic Acid [Antioxidant] and Citric Acid[Antioxidant]), Salt, Wheat Starch, Yeast (Yeast, Sorbitan Monostearate,Ascorbic Acid). FULLY COOKED, FORMED, HOME-STYLE BREADED CHICKEN BREAST PATTYWITH RIB MEAT: Boneless, Skinless Chicken Breast with Rib Meat, Wheat Flour,Water, Salt, contains 2% or less of: Modified Food Starch, Vinegar Powder,Sodium Phosphates, Chicken Broth Powder, Onion Powder, Garlic Powder, Leavening(Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Spices,Paprika Extract, Flavorings. Breading Set in Vegetable Oil. PASTEURIZED PROCESSAMERICAN CHEESE: Milk, Water, Cream, Sodium Citrate, Salt, Cheese Culture,Tetrasodium Pyrophosphate, Sorbic Acid (Preservative), Enzymes, Soy Lecithin,Citric Acid.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 13.7 g | — |
| Carbohydrate | 32.3 g | 12% |
| Fat | 10.2 g | 13% |
| Fiber | 1.1 g | 4% |
| Total sugars | 4.2 g | — |
| Sodium | 606 mg | 26% |
| Saturated fat | 2.8 g | 14% |
| Potassium | 199 mg | 4% |
| Calcium | 61 mg | 5% |
| Iron | 1.82 mg | 10% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 9.9 g protein in 72.5 g. Choices below have more on this basis.
Tyson · 206.8 g
37.5 g more than your starting foodCompare these foodsTyson · 237.2 g
37.4 g more than your starting foodCompare these foodsTyson · 217.5 g
37.4 g more than your starting foodCompare these foodsNature Raised · 206.2 g
37.4 g more than your starting foodCompare these foodsShady Brook Farms · 186.9 g
36.8 g more than your starting foodCompare these foodsHoneysuckle White · 186.9 g
36.8 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| FC Southern Style Chicken Breast with Cheese, Handmade SandwichesFDC 2742406 | Aug 2025 | 100 g | 276 | 13.7 g | 606 mg |
| FC Southern Style Chicken Breast with Cheese, Handmade SandwichesFDC 2737586 | May 2025 | 100 g | 277 | 13.6 g | 606 mg |
| FC Southern Style Chicken Breast with Cheese, Handmade SandwichesFDC 2717706 | Oct 2024 | 100 g | 276 | 13.7 g | 606 mg |
| FC Southern Style Chicken Breast with Cheese, Handmade SandwichesFDC 2700110 | Jan 2024 | 100 g | 276 | 13.7 g | 606 mg |
| FC Southern Style Chicken Breast with Cheese, Handmade SandwichesFDC 2683681 | Jan 2024 | 100 g | 276 | 13.7 g | 606 mg |
| FC Southern Style Chicken Breast with Cheese, Handmade SandwichesFDC 2648976 | Aug 2023 | 100 g | 276 | 13.7 g | 606 mg |
| FC Southern Style Chicken Breast with Cheese, Handmade SandwichesFDC 2610452 | Jun 2023 | 100 g | 276 | 13.7 g | 606 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 275.73 kcal | 1008 |
| Protein | 13.71 g | 1003 |
| Total lipid (fat) | 10.17 g | 1004 |
| Carbohydrate, by difference | 32.34 g | 1005 |
| Fiber, total dietary | 1.09 g | 1079 |
| Sugars, Total | 4.21 g | 2000 |
| Sugars, added | 3.78 g | 1235 |
| Calcium, Ca | 60.77 mg | 1087 |
| Iron, Fe | 1.82 mg | 1089 |
| Potassium, K | 199.1 mg | 1092 |
| Sodium, Na | 606.46 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 2.78 g | 1258 |
| Fatty acids, total trans | 0.15 g | 1257 |
| Cholesterol | 32.25 mg | 1253 |
Other meat & poultry labels from this brand. Check the source dates and serving sizes.