Oils, sauces & seasonings · Nutrition facts

Seal, Bearded (Oogruk), Meat, Dried, in Oil (Alaska Native)

367 calories and 35.3 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native)

Source category
American Indian/Alaska Native Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 168051
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 100% of 900 other complete oils, sauces & seasonings profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
367calories
in 100 g
NutrientAmountDaily value
Protein35.3 g—
Carbohydrate0 g0%
Fat25.1 g32%
Fiber0 g0%
Total sugars0 g—
Sodium120 mg5%
Saturated fat3.9 g20%
Potassium400 mg9%
Calcium7 mg1%
Iron17 mg94%
Magnesium29 mg7%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 38%Carbs 0%Fat 62%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 19.2 g protein in 54.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 102 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water35.48 g1051
Energy367 kcal1008
Energy1,535 kj1062
Protein35.31 g1003
Total lipid (fat)25.08 g1004
Ash1.42 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Starch0 g1009
Calcium, Ca7 mg1087
Iron, Fe17 mg1089
Magnesium, Mg29 mg1090
Phosphorus, P240 mg1091
Potassium, K400 mg1092
Sodium, Na120 mg1093
Zinc, Zn3.1 mg1095
Copper, Cu0.27 mg1098
Manganese, Mn0.037 mg1101
Selenium, Se90.8 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.011 mg1165
Riboflavin0.364 mg1166
Niacin6.52 mg1167
Pantothenic acid0.727 mg1170
Vitamin B-60.091 mg1175
Folate, total11 µg1177
Folic acid0 µg1186
Folate, food11 µg1187
Folate, DFE11 µg1190
Choline, total68.1 mg1180
Betaine60.9 mg1198
Vitamin B-125.85 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, IU1,947 iu1104
Vitamin E (alpha-tocopherol)0.55 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma0 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin K (phylloquinone)0 µg1185
Vitamin K (Dihydrophylloquinone)4 µg1184
Vitamin K (Menaquinone-4)0.8 µg1183
Fatty acids, total saturated3.92 g1258
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.03 g1263
SFA 14:00.69 g1264
SFA 15:00.11 g1299
SFA 16:02.45 g1265
SFA 17:00.1 g1300
SFA 18:00.54 g1266
SFA 20:00 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated11.16 g1292
MUFA 14:10.09 g1274
MUFA 15:10.03 g1333
MUFA 16:13.9 g1275
MUFA 17:10 g1323
MUFA 18:15.32 g1268
MUFA 20:11.7 g1277
MUFA 22:10.12 g1279
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated1.18 g1293
PUFA 18:20.19 g1269
PUFA 18:30.13 g1270
PUFA 18:40.05 g1276
PUFA 20:2 n-6 c,c0.05 g1313
PUFA 20:30.02 g1325
PUFA 20:40.08 g1271
PUFA 20:5 n-3 (EPA)0.28 g1278
PUFA 21:50.02 g1410
PUFA 22:40.02 g1411
PUFA 22:5 n-3 (DPA)0.15 g1280
PUFA 22:6 n-3 (DHA)0.19 g1272
Cholesterol64 mg1253
Tryptophan0.34 g1210
Threonine1.38 g1211
Isoleucine1.34 g1212
Leucine2.73 g1213
Lysine2.86 g1214
Methionine0.72 g1215
Cystine0.19 g1216
Phenylalanine1.4 g1217
Tyrosine0.92 g1218
Valine1.38 g1219
Arginine1.99 g1220
Histidine1.26 g1221
Alanine2.02 g1222
Aspartic acid2.94 g1223
Glutamic acid4.72 g1224
Glycine1.86 g1225
Proline1.62 g1226
Serine1.28 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058