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Eggs · Nutrition facts

Sunny Fresh Fried Over Easy Egg Patty, 390/1.4 oz., Frozen, Bulk

150 calories and 12.5 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jun 2024Sunny Fresh

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Fried Over Easy Egg Patty, 390/1.4 oz., Frozen, Bulk

Source category
Eggs/Eggs Substitutes
Nutrition basis
Per 100 g
Barcode / GTIN
10038057303451
Source record
USDA FDC 2696403
Publication date
Jul 2024
Manufacturer serving
40 grm · 1 Patty (40g / 1.4 oz.)

On a 100 g basis, this record has more protein than 52% of 48 other complete eggs profiles.

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What’s in it?

Whole Egg (Egg Whites, Egg Yolks) Salt, Citric Acid. CONTAINS: EGG

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
60calories
in 40 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate1 g0%
Fat4.5 g6%
Fiber0 g0%
Total sugars0 g—
Sodium95 mg4%
Saturated fat1.5 g8%
Potassium56 mg1%
Calcium23 mg2%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0.8 µg4%
Estimated energy from macros
Protein 31%Carbs 6%Fat 63%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 16.7 g protein in 133.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Fried Over Easy Egg Patty, 390/1.4 oz., Frozen, BulkFDC 2696403Jun 2024100 g15012.5 g238 mg
Fried Over Easy Egg Patty, 390/1.4 oz., Frozen, BulkFDC 2650132Sep 2023100 g15012.5 g238 mg
Fried Over Easy Egg Patty, 390/1.4 oz., Frozen, BulkFDC 2558962May 2023100 g15012.5 g238 mg
Fried Over Easy Egg Patty, 390/1.4 oz., Frozen, BulkFDC 2540579May 2023100 g15012.5 g238 mg
Fried Over Easy Egg Patty, 390/1.4 oz., Frozen, BulkFDC 2525912Apr 2023100 g15312.8 g242 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 5 of 5 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy150 kcal1008
Protein12.5 g1003
Total lipid (fat)11.25 g1004
Carbohydrate, by difference2.5 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca57 mg1087
Iron, Fe0 mg1089
Potassium, K140 mg1092
Sodium, Na238 mg1093
Vitamin D (D2 + D3)2 µg1114
Fatty acids, total saturated3.75 g1258
Fatty acids, total trans0 g1257
Cholesterol438 mg1253

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