Meals & sides · Nutrition facts

The Max 2X6 Breakfast Pizzazz Whole Grain Sausage, 2.44 oz, Cn

232 calories and 11.6 g of protein per 100 g. Reported fiber: 1.4 g.

Manufacturer labelLabel updated Mar 2026The MAX

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2x6 Breakfast Pizzazz Whole Grain Sausage, 2.44 oz, CN

Source category
Dairy/Egg Based Products / Meals
Nutrition basis
Per 100 g
Barcode / GTIN
10077387125623
Source record
USDA FDC 2758218
Publication date
Apr 2026
Manufacturer serving
69 grm · 1 Slice (69g)

On a 100 g basis, this record has more protein than 68% of 1,416 other complete meals & sides profiles.

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What’s in it?

DOUGH (Water, Whole Wheat Flour, Enriched Wheat Flour [{Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Soybean Oil, Less Than 2% Of: Yeast, Dextrose, Sugar, Salt, Sodium Bicarbonate, Defatted Soy Flour), CHEESE (Low-Moisture Part-Skim Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, May contain natamycin as a natural mold inhibitor], Mozzarella Cheese Substitute [Water, Corn Oil And/Or Soy Oil, Casein {Milk Protein}, Modified Potato Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sodium Phosphate, Potassium Chloride, Citric Acid, Tricalcium Phosphate, Sorbic Acid {As A Preservative}, Xanthan Gum, Vitamin And Mineral Supplement {Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate}]), SAUCE (Water, Tomato Paste [Not less than 28% NTSS], Pizza Seasoning [Salt, Sugar, Dehydrated Onion, Spices, Garlic Powder, Guar Gum, Potassium Sorbate {Preservative}, Xanthan Gum, Citric Acid], Less Than 2% Of: Modified Corn Starch),PORK PIZZA TOPPING (Sausage [Ground Pork {Less Than 24% Fat}, Water, Seasoning {Spices, Monosodium Glutamate, Hydrolyzed Soy Protein, Milk Protein Hydrolyzate, Garlic Powder, Paprika, And TBHQ, BHT, And Citric Acid As Antioxidants}, Salt, Spices], Textured Soy Protein Concentrate),Soy Lecithin. CONTAINS: MILK, SOY, WHEAT

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
160calories
in 69 g
NutrientAmountDaily value
Protein8 g—
Carbohydrate15 g5%
Fat7 g9%
Fiber1 g3%
Total sugars2 g—
Sodium320 mg14%
Saturated fat2.5 g12%
Potassium160 mg3%
Calcium180 mg14%
Iron1.2 mg7%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 21%Carbs 39%Fat 41%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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This food: 10 g protein in 86.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
2x6 Breakfast Pizzazz Whole Grain Sausage, 2.44 oz, CNFDC 2758218Mar 2026100 g23211.6 g464 mg
2x6 Breakfast Pizzazz Whole Grain Sausage, 2.44 oz, CNFDC 2754618Feb 2026100 g23211.6 g464 mg
2x6 Breakfast Pizzazz Whole Grain Sausage, 2.44 oz, CNFDC 2743051Aug 2025100 g23211.6 g464 mg
2x6 Breakfast Pizzazz Whole Grain Sausage, 2.44 oz, CNFDC 2717315Oct 2024100 g23211.6 g464 mg
2x6 Breakfast Pizzazz Whole Grain Sausage, 2.44 oz, CNFDC 2696622May 2024100 g23211.6 g464 mg
2x6 Breakfast Pizzazz Whole Grain Sausage, 2.44 oz, CNFDC 2690741May 2024100 g23211.6 g464 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy232 kcal1008
Protein11.59 g1003
Total lipid (fat)10.14 g1004
Carbohydrate, by difference21.74 g1005
Fiber, total dietary1.4 g1079
Sugars, Total2.9 g2000
Calcium, Ca261 mg1087
Iron, Fe1.74 mg1089
Potassium, K232 mg1092
Sodium, Na464 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE52 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated3.62 g1258
Fatty acids, total monounsaturated2.9 g1292
Fatty acids, total polyunsaturated2.9 g1293
Fatty acids, total trans0 g1257
Cholesterol14 mg1253