Meat & poultry · Nutrition facts

Tyson All Natural* If Unbreaded Split Chicken Breasts with Ribs and Back

159 calories and 19.3 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jan 2026Tyson

Know what you’re comparing.

Tyson All Natural* IF Unbreaded Split Chicken Breasts with Ribs and Back

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00023700023490
Source record
USDA FDC 2753397
Publication date
Feb 2026
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 43% of 3,770 other complete meat & poultry profiles.

Compare with another food

What’s in it?

Split Chicken Breasts with ribs and back portion CONTAINING: Up to 10% of a solution of water and sea salt.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
159calories
in 100 g
NutrientAmountDaily value
Protein19.3 g—
Carbohydrate0 g0%
Fat8.6 g11%
Fiber0 g0%
Total sugars0 g—
Sodium191 mg8%
Saturated fat2.5 g12%
Potassium——
Calcium0 mg0%
Iron0.69 mg4%
Magnesium——
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 50%Carbs 0%Fat 50%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meat & poultry
Same broad food category

This food: 24.2 g protein in 125.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Tyson All Natural* IF Unbreaded Split Chicken Breasts with Ribs and BackFDC 2753397Jan 2026100 g15919.3 g191 mg
Tyson IF Unbreaded Chicken Split Breasts with Ribs and BackFDC 2743295Aug 2025100 g15919.3 g191 mg
Tyson IF Unbreaded Chicken Split Breasts with Ribs and BackFDC 2738775May 2025100 g15319.2 g191 mg
Tyson IF Unbreaded Chicken Split Breasts with Ribs and BackFDC 2722110Dec 2024100 g15919.3 g191 mg
Tyson IF Unbreaded Chicken Split Breasts with Ribs and BackFDC 2701589Feb 2024100 g15919.3 g191 mg
Tyson IF Unbreaded Chicken Split Breasts with Ribs and BackFDC 2650669Sep 2023100 g15919.3 g191 mg
Tyson IF Unbreaded Chicken Split Breasts with Ribs and BackFDC 2641129Sep 2023100 g15919.3 g191 mg
Tyson IF Unbreaded Chicken Split Breasts with Ribs and BackFDC 2609970Jun 2023100 g15919.3 g191 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy159.26 kcal1008
Protein19.31 g1003
Total lipid (fat)8.56 g1004
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca0 mg1087
Iron, Fe0.69 mg1089
Sodium, Na190.86 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Fatty acids, total saturated2.46 g1258
Fatty acids, total monounsaturated3.54 g1292
Fatty acids, total polyunsaturated1.81 g1293
Fatty acids, total trans0.11 g1257
Cholesterol59.26 mg1253