Oats & grains · Nutrition facts

Wheat Bran, Crude

216 calories and 15.6 g of protein per 100 g. Reported fiber: 42.8 g.

USDA SR LegacyPublished Apr 2019

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Wheat bran, crude

Source category
Cereal Grains and Pasta
Nutrition basis
Per 100 g
Source record
USDA FDC 169722
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 91% of 488 other complete oats & grains profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
125calories
in 58 g
NutrientAmountDaily value
Protein9 g—
Carbohydrate37.4 g14%
Fat2.5 g3%
Fiber24.8 g89%
Total sugars0.2 g—
Sodium1 mg0%
Saturated fat0.4 g2%
Potassium686 mg15%
Calcium42 mg3%
Iron6.13 mg34%
Magnesium354 mg84%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 17%Carbs 72%Fat 11%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 14.4 g protein in 92.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 89 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water9.89 g1051
Energy216 kcal1008
Energy904 kj1062
Protein15.55 g1003
Total lipid (fat)4.25 g1004
Ash5.79 g1007
Carbohydrate, by difference64.51 g1005
Fiber, total dietary42.8 g1079
Sugars, Total0.41 g2000
Calcium, Ca73 mg1087
Iron, Fe10.57 mg1089
Magnesium, Mg611 mg1090
Phosphorus, P1,013 mg1091
Potassium, K1,182 mg1092
Sodium, Na2 mg1093
Zinc, Zn7.27 mg1095
Copper, Cu0.998 mg1098
Manganese, Mn11.5 mg1101
Selenium, Se77.6 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.523 mg1165
Riboflavin0.577 mg1166
Niacin13.578 mg1167
Pantothenic acid2.181 mg1170
Vitamin B-61.303 mg1175
Folate, total79 µg1177
Folic acid0 µg1186
Folate, food79 µg1187
Folate, DFE79 µg1190
Choline, total74.4 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta6 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU9 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin240 µg1123
Vitamin E (alpha-tocopherol)1.49 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)1.9 µg1185
Fatty acids, total saturated0.63 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.002 g1263
SFA 14:00.007 g1264
SFA 16:00.556 g1265
SFA 18:00.037 g1266
Fatty acids, total monounsaturated0.637 g1292
MUFA 16:10.017 g1275
MUFA 18:10.619 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated2.212 g1293
PUFA 18:22.039 g1269
PUFA 18:30.167 g1270
PUFA 18:40 g1276
PUFA 20:40.005 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Tryptophan0.282 g1210
Threonine0.5 g1211
Isoleucine0.486 g1212
Leucine0.928 g1213
Lysine0.6 g1214
Methionine0.234 g1215
Cystine0.371 g1216
Phenylalanine0.595 g1217
Tyrosine0.436 g1218
Valine0.726 g1219
Arginine1.087 g1220
Histidine0.43 g1221
Alanine0.765 g1222
Aspartic acid1.13 g1223
Glutamic acid2.874 g1224
Glycine0.898 g1225
Proline0.882 g1226
Serine0.684 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058