Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiledSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal209270
Proteing25.662.4
Carbohydrateg00
Fatg11.12.3
Fiberg0—
Total sugarsg00
Sodiummg55130
Saturated fatg3.5—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.