Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roastedSeal, bearded (Oogruk), meat, raw (Alaska Native)
Calorieskcal231110
Proteing2726.7
Carbohydrateg00
Fatg12.80.4
Fiberg0—
Total sugarsg0—
Sodiummg83—
Saturated fatg4.9—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.