Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPork, fresh, variety meats and by-products, ears, frozen, cooked, simmeredSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal166270
Proteing1662.4
Carbohydrateg0.20
Fatg10.82.3
Fiberg0—
Total sugarsg—0
Sodiummg167130
Saturated fatg3.9—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.