Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, rawSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal216270
Proteing1962.4
Carbohydrateg00
Fatg152.3
Fiberg0—
Total sugarsg—0
Sodiummg55130
Saturated fatg5.3—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.