Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, rib eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, rawRuffed Grouse, breast meat, skinless, raw
Calorieskcal149112
Proteing21.225.9
Carbohydrateg00
Fatg6.60.9
Fiberg00
Total sugarsg00
Sodiummg5250
Saturated fatg2.70.1

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.