Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPudding, lemon, dry mix, regular, prepared with sugar, egg yolk and waterGelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
Calorieskcal109345
Proteing0.755.3
Carbohydrateg24.233.3
Fatg1.10
Fiberg00
Total sugarsg13.5—
Sodiummg632,751
Saturated fatg0.40

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.