Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientWheat flour, whole-grain (Includes foods for USDA's Food Distribution Program)Spaghetti, protein-fortified, dry, enriched (n x 6.25)
Calorieskcal340374
Proteing13.221.8
Carbohydrateg7265.7
Fatg2.52.2
Fiberg10.72.4
Total sugarsg0.4—
Sodiummg28
Saturated fatg0.40.3

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.