Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
APork, ground, 72% lean / 28% fat, cooked, crumbles100 g · USDA SR Legacy
vs.
BRuffed Grouse, breast meat, skinless, raw100 g · USDA SR Legacy
NutrientPork, ground, 72% lean / 28% fat, cooked, crumblesRuffed Grouse, breast meat, skinless, raw
Calorieskcal393112
Proteing22.825.9
Carbohydrateg1.40
Fatg32.90.9
Fiberg00
Total sugarsg00
Sodiummg9450
Saturated fatg11.30.1

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

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