Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientCorn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, with saltCowpeas, leafy tips, cooked, boiled, drained, without salt
Calorieskcal9422
Proteing3.14.7
Carbohydrateg22.32.8
Fatg0.70.1
Fiberg2.8—
Total sugarsg——
Sodiummg2406
Saturated fatg0.10

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.