Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiledSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal202270
Proteing27.662.4
Carbohydrateg00
Fatg9.32.3
Fiberg0—
Total sugarsg00
Sodiummg53130
Saturated fatg3.8—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.