Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilledRuffed Grouse, breast meat, skinless, raw
Calorieskcal211112
Proteing29.225.9
Carbohydrateg00
Fatg9.50.9
Fiberg00
Total sugarsg00
Sodiummg5950
Saturated fatg3.90.1

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.