Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPuddings, vanilla, dry mix, regular, prepared with whole milkGelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
Calorieskcal113345
Proteing2.855.3
Carbohydrateg18.933.3
Fatg2.90
Fiberg0.10
Total sugarsg17.1—
Sodiummg1562,751
Saturated fatg1.60

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.