Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientCorn, sweet, yellow, cooked, boiled, drained, without saltCowpeas, leafy tips, cooked, boiled, drained, with salt
Calorieskcal9622
Proteing3.44.7
Carbohydrateg212.8
Fatg1.50.1
Fiberg2.4—
Total sugarsg4.5—
Sodiummg1242
Saturated fatg0.20

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.